UofD Graduation Menu

Cozze Fra Diavolo

PEI mussels, spicy marinara sauce

$14

Calamari

fried golden brown or sautéed in garlic & extra virgin olive oil

$14

Mozzarella Di Bufula

plum tomatoes, basil, salt, pepper, EVOO

$15

Arancini

fried risotto balls, stuffed with peas, diced ham & mozzarella, marinara sauce

$12

Broccoli Rabe

sautéed in garlic and extra virgin olive oil

$15

Clams Casino

half dozen little neck clams, minced bacon, herbed seasoning

$11

Nonna's Polpette

housemade, veal, pork and beef meatballs, parmigiana, marinara sauce

$11

Tomato Bruschetta

sweet tomatoes, basil, garlic and parmigiana on toasted italian bread

$8

Gamberoni E Granchi

jumbo shrimp and lump crabmeat, cocktail sauce

$15

Italian Butcher Board

prosciutto di parma, mortadella, salami, roasted vegetables, marinated olives, parmigiana, provolone and pecorino

$22

serves two

Soup Du Jour

chef's daily selection

$7

Pasta Fagioli

pasta, beans of all sizes & shapes

$8

Pescatore

homemade tagliolini pasta, sautéed clams, PEI mussels, scallops, gulf shrimp, san marzano tomatoes

$29

Cannelloni De Mare

housemade tube shaped pasta, stuffed with shrimp, crabmeat, scallops, ricotta & mozzarella, tomato & lobster cream sauce

$26

Fusilli Santa Maria

homemade fusilli pasta, sautéed with garlic, extra virgin olive oil, crabmeat, shrimp & scallops in an aurora cream sauce

$31

Bronzino

whole european sea bass, poached in garlic, extra virgin olive oil, capers, pimentos, lemon butter sauce, served with chef's choice of vegetable and potato | d-boned table-side

$30

Naked Fish

today's fresh fish, prepared to your liking, served with your choice of vegetable and potato, or pasta del giorno topped with san marzano tomato sauce

$25

Chesapeake: baked, topped with crab imperial white lobster cream sauce $11

Sicilian: extra virgin olive oil, garlic, capers, pimentos, lemon $3

Casa

mixed greens, grape tomatoes, cucumber, julienne carrots, your choice of dressing

$6

Arugula

arugula, beets, goat cheese, pine nuts, red onion, balsamic vinaigrette

$9

Caesar

crisp romaine lettuce, herb croutons, parmigiana cheese, house caesar dressing

$8

Lasagna

housemade, fresh noodles, layers of ricotta, ground beef, sausage, mozzarella & sweet tomato sauce

$24

Melanzane Parmigiana

egg battered fried eggplant, marinara sauce, mozzarella cheese

$23

Penne Romano

penne pasta, fresh mozzarella, bolognese meat sauce, aurora cream sauce

$25

Crab Ravioli

housemade crab stuffed ravioli, creamy crab alfredo sauce

$28

Chicken Alfredo

tender chicken strips in a creamy alfredo sauce, tossed with fettucelle, parmigiana cheese

$26

Ravioli

homemade cheese filled ravioli, topped with sweet tomato sauce

$21

Broccoli Rabe & Sausage

orecchiette, "little ears" shaped pasta, broccoli rabe, italian sausage, garlic, butter, EVOO, parmigiana

$25

Spaghetti & Meatballs

housemade spaghetti with nonna's homemade polpette

$23

Tortellini Primavera

cheese filled tortelloni pasta, seasonal fresh vegetables, white cream sauce

$24

Lasagna Verde

house made wheat pasta, layered with spinach, mushrooms, asparagus, carrots, zucchini, mozzarella cheese & basil, topped with marinara sauce

$25

Mostaccioli Paesano

penne pasta, Italian sausage, pancetta, parmigiana, san marzano tomato sauce

$23

Vitello Parmigiana

breaded veal cutlet, topped with mozzarella, sweet tomato sauce

$27

Saltimbocca

medallions of veal, prosciutto di parma, mozzarella cheese, marsala wine sauce that "leaps in your mouth"

$29

Pollo Parmigiana

medallions of chicken, lightly breaded and pan seared, topped with mozzarella cheese, sweet tomato sauce

$25

Piccatta

sautéed chicken breasts, caper lemon butter sauce

$24

Vitello Giuseppe

medallions of veal, sautéed onions, mushrooms, mozzarella cheese, white wine sauce

$29

Veal Chop

16oz french cut & grilled, sauteéd garlic, rosemary, EVOO

$44